Recipes
Mains
Easy Italian Jam Tart (Fregolotta)
Tomato Feta Galette With Prosciutto
Cajun Grilled Shrimp Boil
Moroccan Grilled Chicken With Apricots
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Sides
Simple and Delicious Roasted Radishes
Strawberry Spinach Salad
Mexican Street Corn (Elote) Done Greek Style
Gigantes Plaki - Greek-style baked white beans
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Soups
Fresh Pea Soup (Potage Saint-Germain)
Quick and Easy Green Chicken Chili
Classic Homemade French Onion Soup
Smoky Jalapeño Cheddar Potato Soup
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Breakfast
Easy Egg Bites
Easy Homemade Granola Bars
Easy Baked Tsoureki (challah/brioche) French Toast
Asparagus Custard Tart With a Gluten Free Crust
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Desserts
Plum and Almond Galette
Hula pie (ice-cream pie)
Fig Rosemary Upside Down Cake
Lemon Blackberry Gluten Free Almond Flour Layer Cake
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Appetizers
Creamy Bruschetta Dip
Stuffed Zucchini Blossoms (Kolokythanthoi Yemistoi)
Blistered Shishito Peppers With a Lemony Whipped Goat Cheese Dip
Fresh Spring Rolls With Salmon and Peanut Sauce
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Drinks
Prickly Pear Mojito
Classic and Refreshing Margarita
Dalgona Coffee vs Greek Frappe
Citrus Rose Sangria
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Bread
No Knead Focaccia Bread
Classic Zucchini Bread
Pecan Prune Banana Bread
Classic Roasted Tomato And Sweet Pepper Soup With Swedish Poppy Seed Bread
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Pantry
Sweet and Savoury Tomato Jam
Easy Garlic Confit
Easy Homemade Hot Fudge Sauce
All Purpose Moroccan Spice Blend (Ras-El-Hanout)
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